Capsicum Chicken

Courtesy : Bro-in-law (Vivin)

Here is an Oil-free Chicken dish, Pressure cook style. So ladies,who are still waiting for their Dream Microwave, Jab Hum hain Toh Kya Gum hain!! Be Happy n Try this out..

You'll need :

• Boneless Chicken : 500gm (preferrably chicken breast- curry/cube cut)
• Onion : 4 - Sliced
• Tomato : 1- Diced
• Capsicum : 2- Deseeded and diced
• Ginger-garlic paste : 1tsp
• Red chilli pwd : 1-1/2 tsp
• Haldi / turmeric pwd : 1/2 tsp
• Chicken curry/ Garam masala - 1/2 tsp
• Water : 1/2 cup
• Salt to taste
• Chopped Coriander leaves to garnish
• Chopped Mint leaves to garnish

Method :

• Marinate the Chicken with onions, tomatoes, capsicum, ginger-garlic paste, haldi/turmeric pwd, red chilli pwd, garam/ chicken masala, and salt.
• Keep aside for 15-20mins. This will help to set the masala and release oil from capsicum and water from salt and tomatoes.
• Now Pressure cook the marinated Chicken for 1-2 whistles with 1/2 cup water.
• Once the pressure is released from the cooker, transfer the chicken into a Kadhai and keep on medium flame. DO NOT ADD ANY OIL.
• Dry roast it till all water evaporates.
• Garnish with chopped coriander and mint leaves.

Your Oil-free Capsicum Chicken is ready to serve!!!